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Salmon Baked with Creamy Dill Sauce Recipe

Salmon Baked with Creamy Dill Sauce Recipe

Servings:
6

Ingredients:

  • 2 (pound) salmon fillet
  • 1 (teaspoon) lemon-pepper seasoning
  • 1 (teaspoon) onion salt
  • 1 onion, sliced and separated into rings
  • 6 (slice) lemon
  • 1/4 (cup) butter
  • 1 **Dill Sauce**
  • 1/3 (cup) sour cream
  • 1/3 (cup) mayonnaise
  • 1 (tablespoo finely chopped onion
  • 1 (teaspoon) lemon juice
  • 1 (teaspoon) prepared horseradish
  • 3/4 (teaspoon) dill weed
  • 1/4 (teaspoon) garlic salt
  • 1/8 (oz) pepper, to taste

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