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Cran-Brandy Pudding****fjvs25a Recipe

Cran-Brandy Pudding****fjvs25a Recipe

Servings:
6

Ingredients:

  • 1 1/3 c All-Purpose Flour*
  • 3/4 c Chopped Walnuts
  • Egg
  • 3 tb Oil
  • 1/4 c Milk
  • 3 tb Brandy
  • 1/2 ts Baking Powder
  • 1 ts Baking Soda
  • 1/4 ts Allspice
  • 1/2 ts Cinnamon
  • 1/4 c Firmly Packed Brown Sugar
  • 2 c Cranberries, Halved

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