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Mexican Halibut Bake Recipe

Mexican Halibut Bake Recipe



  • 2 (tablespoo butter, melted
  • 4 (6.0 ounce halibut fillets, skin removed
  • 1 (teaspoon) lemon-pepper seasoning
  • 3/4 (cup) salsa
  • 3/4 (cup) sour cream
  • 1 (tablespoo garlic oil

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