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Lemon Filling Recipe

Lemon Filling Recipe



  • 1 c Sugar
  • 1 c Boiling water
  • 2 3/4 tb Corn-starch
  • 1 Egg yolk, well beaten
  • 1/8 ts Salt
  • Grated rind 1 lemon
  • 1 tb Butter
  • 1/4 c Lemon juice

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