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Fish En Escabeche Recipe

Fish En Escabeche Recipe

Servings:
12

Ingredients:

  • 1 lb Firm white fish fillets; *
  • 1 c Tomato; seeded & chopped
  • 1 Clove garlic; finely chopped
  • 1/4 c Onion; finely chopped, 1 sm
  • 2 Jalapenos chiles; *****
  • 12 Stuffed green olives; ****
  • 1/4 ts Pepper
  • 3/4 ts Salt
  • 1 ts Oregano; fresh, snipped, ***
  • 1 tb Cilantro; fresh, snipped, **
  • 1/4 c Olive or vegetable oil
  • 1/3 c Lime juice
  • 1/3 c Lemon juice
  • 1 Avocado, peeled & chopped

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