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Linguine Pasta with Shrimp, Tomatoes and White Wine Recipe

Linguine Pasta with Shrimp, Tomatoes and White Wine Recipe

Servings:
6

Ingredients:

  • 4 (tablespoo olive oil, divided
  • 3 garlic cloves, minced
  • 1 diced tomatoes
  • 1 (cup) dry white wine
  • 2 (tablespoo butter
  • 1/8 (oz) salt and black pepper to taste
  • 1 (16.0 ounc linguine pasta
  • 1 (pound) pound medium shrimp, peeled and deveine
  • 1 (teaspoon) Cajun seasoning

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