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Orange Trifle Recipe

Orange Trifle Recipe

Servings:
10

Ingredients:

  • 4 Egg yolks
  • 1 tb Confectioner's sugar
  • 2 c Heavy cream, chilled
  • 6 tb Medium-dry sherry
  • 1/2 c Seedless raspberry jam
  • 18 3-inch ladyfingers
  • 1 Sponge cake or
  • 1 c Chopped walnuts
  • 54 Almond meringues
  • 5 Large navel oranges
  • Orange peel
  • 1 tb Packed finely grated
  • 2 1/2 c Milk
  • 1 tb Cornstarch
  • 1/4 c Flour
  • 1/2 c Sugar
  • 2 ts Vanilla extract

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