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Rhubarb Soft Ice "cream" Recipe

Rhubarb Soft Ice "cream" Recipe

Servings:
1

Ingredients:

  • 1 lb Rhubarb, cut in rough chunks
  • (don't peel)
  • 1 1/4 c Sugar
  • 1 c Water
  • 2 tb Port, elderberry wine, or
  • red currant liqueur
  • 1 Egg white

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