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Tidal Wave Cocoa Almond Mousse Recipe

Tidal Wave Cocoa Almond Mousse Recipe



  • 1 Envelope unflavored gelatin
  • 1/2 c Cold skim milk
  • Whipped topping mix
  • 1 Envelope (1.3 ounces)
  • 1/2 ts Almond extract
  • Skim milk
  • 1 1/2 c (12-oz can) evaporated
  • 1/3 c Cocoa
  • 3/4 c Sugar
  • 1/2 ts Vanilla extract

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