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White Chocolate Pound Cake Recipe

White Chocolate Pound Cake Recipe



  • 1 tb Finely chopped pecans
  • 1/2 ts Salt
  • 3 c All-purpose flour
  • 6 lg Eggs, at room temperature
  • chocolate, melted and tepid
  • 4 oz Finely chopped white
  • 1 c Heavy whipping cream
  • 2 c Sugar
  • temperature
  • 1/2 lb Unsalted butter, at room
  • 1/4 ts Baking soda

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