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Wild Rice and Oyster Casserole Recipe

Wild Rice and Oyster Casserole Recipe

Servings:
11

Ingredients:

  • 2 1/2 (cup) wild rice
  • 2 (10.75 oun beef stock
  • 2 (cup) water
  • 1/2 (cup) butter, softened
  • 2 (quart) fresh shucked oysters
  • 1/8 (oz) salt
  • 1/8 (oz) ground black pepper
  • 4 dash hot pepper sauce
  • 1 (10.75 oun condensed cream of mushroom soup
  • 1 (cup) half-and-half
  • 1 1/2 (teaspoon) onion powder
  • 3/4 (teaspoon) dried thyme
  • 1 1/2 (tablespoo curry powder
  • 1/2 (cup) fresh parsley

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