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Herb Dumplings with Pork Chops Recipe

Herb Dumplings with Pork Chops Recipe

Servings:
6

Ingredients:

  • 1 (10.75 oun condensed cream of mushroom soup, undilu
  • 1 (4.0 ounce mushrooms, undrained
  • 1/2 (cup) water
  • 1/2 (teaspoon) rubbed sage
  • 6 (1/2 inch) bone-in pork chops
  • 2 (tablespoo vegetable oil
  • 1 medium onion, sliced
  • 1 1/2 (cup) all-purpose flour
  • 2 (teaspoon) baking powder
  • 3/4 (teaspoon) salt
  • 1/2 (teaspoon) celery seed
  • 1/2 (teaspoon) rubbed sage
  • 3 (tablespoo shortening
  • 3/4 (cup) milk
  • 1 (tablespoo minced fresh parsley

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