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Teriyaki Tuna Recipe

Teriyaki Tuna Recipe

Servings:
4

Ingredients:

  • 1/2 (cup) teriyaki sauce
  • 1 1/2 (pound) sashimi grade tuna steaks
  • 2 (tablespoo extra virgin olive oil
  • 1 (lemon) lemon
  • 1 (tablespoo sesame seeds
  • 2 (teaspoon) sea salt
  • 1/8 (oz) ground black pepper, to taste
  • 1 carrot, grated

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