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Chicken Breasts Florentine Recipe

Chicken Breasts Florentine Recipe

Servings:
6

Ingredients:

  • 2 lb Bonless Chicken Breasts
  • 1/8 ts Pepper
  • 2 tb Finely Chopped Parsley
  • 1 1/2 c Water
  • 1 Env. Golden Onion Soup Mix
  • 1/2 c Dry White Wine
  • 1 Med. Clove Garlic Fine Chop
  • 1/4 c Oil
  • 3/4 c Seasoned Dry Bread Crumbs
  • 2 Large Eggs, Well Beaten
  • 1/2 c Unbleached All-Purpose Flour
  • Side Dishes *

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