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Chicken Kurma Recipe

Chicken Kurma Recipe

Servings:
6

Ingredients:

  • Stephen Ceideburg
  • 3 1/2 lb To 4 pound chicken *
  • 2 tb Poppy seeds
  • 2 tb Cashews
  • 10 Blanched almonds
  • 2 tb Unsweetened, shredded
  • coconut
  • 2 tb Ghee
  • 3 lg Onions, finely chopped
  • 4 Fresh green chiles, minced
  • Salt to taste
  • 2 c Yogurt
  • 4 Cloves
  • 3 Cardamom pods
  • 1 Cinnamon stick
  • 1 tb Coriander seeds
  • 1 ts Cumin seeds
  • 1 ts Turmeric
  • 6 Cloves garlic
  • 1 Two-inch cube fresh ginger,
  • peeled
  • 2 tb Chopped cilantro

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