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Chicken Stock - Chinese Recipe

Chicken Stock - Chinese Recipe

Servings:
2

Ingredients:

  • 7 lb Chicken backbones and wings
  • 3 Ribs celery - halved
  • 2 md Onions - quartered
  • scallions)
  • crosswise (4 to 5
  • 4 Green onions - halved
  • 4 Clove garlic
  • inches, smashed
  • 1 sl Ginger - fresh, about 1-1/2
  • lengthwise

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