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Chicken Wings In Five Spice Recipe

Chicken Wings In Five Spice Recipe



  • 12 Chicken wings, whole
  • 1 c Water-chestnut flour
  • 4 c Peanut oil for deep-frying
  • Marinade:
  • 1/2 ts Freshly grated ginger
  • 1/8 c Light soy sauce
  • 1/8 c Dry sherry or Chinese rice
  • wine
  • 1/2 ts Five-spice powder

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