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Chicken With Curry Peanut Sauce Recipe

Chicken With Curry Peanut Sauce Recipe

Servings:
6

Ingredients:

  • 2 tb Vegetable oil
  • (fresh, frozen or dried)
  • or substitute
  • fresh citrus leaves
  • 1 lg Handful Thai basil leaves
  • (fresh)
  • --------- GARNISHES ---------
  • 1 ts Chopped fresh mint leaves
  • 1 Fresh red chile
  • 2 Makrut (kaffir lime) leaves
  • 2 ts Palm sugar or brown sugar
  • 2 tb Fish sauce (nam pla)
  • 4 Chicken thighs, boned
  • cut into 1/2-in pieces
  • 2 Garlic cloves, chopped
  • 1 tb Dry red curry paste
  • (or to taste)
  • 1 c Thick coconut cream
  • 1/4 c Roasted peanuts, chopped, or
  • 2 tb chunky peanut butter
  • cut into slivers

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