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Hot Mexican Bean Dip Recipe

Hot Mexican Bean Dip Recipe

Servings:
10

Ingredients:

  • 1 cn #2.5 (3.5 c) pork and
  • 1/2 ts Liquid smoke
  • 2 ts Worcestershire sauce
  • 2 ts Vinegar
  • 1 ds Cayenne pepper
  • 1/2 ts Salt
  • 1 ts Chili powder
  • 1 ts Garlic salt
  • american cheese
  • 1/2 c Shredded sharp process
  • sieved
  • beans in tomato sauce
  • 4 sl Crisp cooked bacon

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