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Lebanese Eggplant Recipe

Lebanese Eggplant Recipe

Servings:
4

Ingredients:

  • 1 ea Medium eggplant -peel & dice
  • 1/2 c Shopped onion
  • 1 ea Clove of garlic
  • 1/2 c Sliced mushroom
  • 1/4 c Olive oil
  • 1 T All purpose flour
  • 1 cn Tomatoes (drained) 16 oz.
  • 1/2 t Salt
  • 1/2 t Brown sugar
  • 1/4 t Dried whole basil
  • 1/8 t Pepper
  • 2 T Grated Parmesan cheese

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