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Orange Chicken #1 Recipe

Orange Chicken #1 Recipe

Servings:
4

Ingredients:

  • 1 1/4 lb Skinned and boned chicken, 1
  • 4 Trimmed scallions, 4 inches
  • rice vinegar
  • 1 ts Each cornstarch, sugar, and
  • sauce and water
  • 1 tb Each reduced-sodium soy
  • 1 Garlic clove, minced
  • zest)
  • And blanched (use lemon
  • strips
  • cut into 2 x 1/8-inch
  • Zest of 1/2 small orange,
  • 1/4 c Diagonally sliced scallions
  • 1/2 c Julienne-cut red bell pepper
  • 4 ts Peanut oil
  • 1/4 ts Salt
  • 6 tb Dry sherry, divided
  • 1/2-inch pieces
  • long for garnish

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