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Philippine Vinegar Chicken Recipe

Philippine Vinegar Chicken Recipe

Servings:
6

Ingredients:

  • 4 Chicken thighs
  • 2 c Finely shredded bok choy
  • 1 ts Sugar
  • 2 tb Light soy sauce
  • 1/4 c White vinegar
  • minced
  • 2 md Gloves garlic, peeled and
  • chopped
  • 1 md Onion, peeled and finely
  • 1 ts Oil
  • 1/8 ts Crushed red pepper flakes
  • 1/2 ts Green peppercorns *
  • 1/4 ts Dried green peppercorns, or:
  • 1/4 ts Black peppercorns
  • 2 c Hot cooked white rice

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