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Sichuan Cashew Chicken Recipe

Sichuan Cashew Chicken Recipe

Servings:
2

Ingredients:

  • 8 oz Chicken breasts
  • 1/2 tb Vinegar
  • 2 ts Sugar
  • 1 tb Soy sauce
  • 1 tb Soybean paste
  • --------- SAUCE ---------
  • 1 pn Msg (optional)
  • 1 tb Rice wine
  • 1 ts Garlic, chopped
  • 2 oz Cashew nuts
  • 3 1/2 oz Bamboo shoots (parboiled)
  • 3 Green peppers
  • Oil for fying
  • 1 pn Salt
  • 1 ts Cornstarch
  • 1/2 Egg white
  • 1/4 ts Salt

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