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Sichuan Chicken Recipe

Sichuan Chicken Recipe

Servings:
2

Ingredients:

  • 2 Chicken Breast Halves *
  • 1/2 ts White Vinegar
  • 1/2 ts Sugar
  • 1/8 ts Salt
  • 1/4 ts Crushed Red Pepper
  • 1/2 ts Minced Garlic
  • 1/2 ts Ground Ginger
  • 1 tb Soy Sauce
  • 1 tb Chicken Broth
  • 4 oz Water Chestnuts **
  • 4 oz Bamboo Shoots, Drained
  • 1/2 md Carrot, Sliced
  • 1 lg Bell Pepper, Diced
  • 1/4 c Canola Oil
  • 1/2 ts Cornstarch/Water 50/50 Mix

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