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South Seas Chicken Salad Recipe

South Seas Chicken Salad Recipe

Servings:
4

Ingredients:

  • 2 c Bite-size pieces spinach
  • 2 tb Soy sauce
  • 2 tb Rice vinegar or vinegar
  • 2 tb Vegetable oil
  • Sliced (about 1 tablespoon)
  • 1 Green onion (with top), thin
  • 1/2 inch Pieces
  • 1 Red bell pepper, cut into
  • 2 tb Sesame seed, toasted
  • 1 c Enoki mushrooms
  • 1 1/4 c Cut-up cooked chicken
  • 2 c Shredded chinese cabbage
  • 1/2 ts Five-spice powder

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