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White Chili With Salsa Verde Recipe

White Chili With Salsa Verde Recipe

Servings:
8

Ingredients:

  • --------- CHILI ---------
  • 1 1/2 oz Shredded Monterey Jack chees
  • --------- SALSA ---------
  • 22 oz Tomatillos chopped drained *
  • 1/2 c Chopped onion
  • 1/2 c Chopped fresh cilantro or pa
  • 1 Jalapeno pepper, chopped
  • 1 Garlic clove, minced
  • 1/2 ts Lemon pepper
  • 1/2 ts Dried oregano leaves
  • 1/2 ts Adobo seasoning or garlic po
  • 3/4 c Crushed tortilla chips
  • 30 oz Great northern beans, undrai
  • 1 ts Lemon pepper
  • 1 ts Cumin seed
  • 4 Chicken breast halves
  • 1 ts Olive oil
  • 1 Garlic clove, minced
  • 1 c Chopped onions
  • 18 oz Frozen Shoepeg White Corn, t
  • 8 oz Cans diced green chiles, und
  • 1 ts Ground cumin
  • 3 tb Lime juice
  • 3 tb Lime juice

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