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Barley Vegetable-Beef Soup Recipe

Barley Vegetable-Beef Soup Recipe

Servings:
7

Ingredients:

  • 1 Corn
  • 3/4 c Uncooked barley
  • 1/2 ts Salt
  • 1 md Carrot, thinly sliced
  • (about 1/2 cup)
  • 1 md Stalk celery, sliced
  • (about 1/2 cup)
  • 1 md Onion, chopped
  • (about 1/2 cup)
  • 1 c 1-inch pieces green beans
  • 1 c Shelled green peas
  • 1/4 ts Pepper
  • 2 md Tomatoes, chopped
  • (about 1-1/2 cups)

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