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Lobster Salad with Red Devil Dressing Recipe

Lobster Salad with Red Devil Dressing Recipe

Servings:
4

Ingredients:

  • 1 1/2 (pound) cooked lobster tails - peeled, shredded
  • 1 garlic
  • 1/2 large onion
  • 1/8 (oz) salt to taste
  • 1/3 (cup) extra virgin olive oil
  • 2 large red bell peppers
  • 1 large portobello mushroom, chopped
  • 1 (lemon) lemon, juiced
  • 1 (tablespoo fennel seeds
  • 1 (tablespoo ketchup
  • 1 (tablespoo cider vinegar
  • 1/8 (oz) ground black pepper to taste
  • 4 (cup) mixed salad greens

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