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Beet Fettuccine Recipe

Beet Fettuccine Recipe

Servings:
8

Ingredients:

  • 1 cn (8 ounces) whole beets,
  • Drained
  • 2 Eggs
  • 1 tb Olive or vegetable oil
  • 1 ts Salt
  • 2 1/4 c All-purpose flour*
  • 4 1/2 Quarts water
  • 1/4 ts Salt, if desired

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