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Mexican Botana Platter Recipe

Mexican Botana Platter Recipe

Servings:
12

Ingredients:

  • 2 (pound) beef skirt steak
  • 2 (pound) boneless chicken thighs
  • 2 (teaspoon) ajita seasoning
  • 2 1/2 (teaspoon) garlic powder, divided
  • 2 (cup) refried beans
  • salt to taste
  • lemon pepper to taste
  • 4 avocados - peeled, pitted, and mashed
  • 1 (cup) corn oil
  • 24 corn tortillas
  • 1 medium green bell pepper, chopped
  • 1 medium onion, chopped
  • 1/3 (bunch) cilantro, chopped
  • 1 (16.0 ounc shredded American cheese
  • 1 (12.0 ounc sour cream
  • 2 large tomatoes, chopped
  • 4 pickled jalapeno peppers, sliced (option

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