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Carpaccio Recipe

Carpaccio Recipe

Servings:
1

Ingredients:

  • 1 lb Beef filet
  • 2 tb Freshly grated parmesan
  • And sliced
  • 4 oz Fresh mushrooms, cleaned
  • Salt
  • 2 tb Fresh chopped parsley
  • Garlic mustard
  • 2 tb Calvert's cedar street
  • 2 tb Drained capers
  • 1 tb Fresh shallots, minced
  • 1/4 c Dry red wine
  • 1/2 c Lemon juice
  • Light olive oil
  • 1/2 c Extra virgin or very
  • Cheese

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