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Orange Roughy with Sherry and Herb Sauce Recipe

Orange Roughy with Sherry and Herb Sauce Recipe

Servings:
8

Ingredients:

  • 2 (tablespoo butter
  • 2 (tablespoo all-purpose flour
  • 1/2 (cup) chicken broth
  • 1/2 (cup) sherry wine
  • 2 (tablespoo chopped fresh chives
  • 1/2 (teaspoon) dried basil
  • 1/2 (teaspoon) dried thyme
  • 8 (4.0 ounce orange roughy
  • 1/2 (teaspoon) salt
  • 1/4 (teaspoon) black pepper
  • 3 tomatoes, peeled and sliced

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