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Chicken Breasts In Mustard Sau. Recipe

Chicken Breasts In Mustard Sau. Recipe

Servings:
4

Ingredients:

  • 2 tb Margarine or butter
  • 2 tb Dijon mustard
  • 2 tb Chopped fresh parsley
  • 1 c Whipping (heavy) cream
  • Juice
  • 2 tb Apple brandy or apple
  • 1/4 c Finely chopped onion
  • Halves (about 1 pound)
  • 4 Skinless boneless chicken br
  • 1/4 c Finely chopped walnuts

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