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Gingered Pork With Peaches Recipe

Gingered Pork With Peaches Recipe

Servings:
6

Ingredients:

  • 1 One-pound pork tenderloin
  • Into 1-inch pieces
  • 6 Green onions (with tops), cu
  • 3 md Peaches, pared and sliced*
  • 1/2 c Chicken broth
  • 1/2 c Slivered almonds
  • 2 tb Vegetable oil
  • 2 Cl Garlic, finely chopped
  • 1/8 ts Pepper
  • 2 ts Cornstarch
  • Or 1 ts Ground ginger
  • 2 ts Finely chopped gingerroot
  • 2 tb Soy sauce
  • 1 tb Vegetable oil
  • 3 c Hot cooked rice

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