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Ham-And-Brie-Stuffed Apples Recipe

Ham-And-Brie-Stuffed Apples Recipe



  • 4 lg Apples (about 2 pounds)
  • 3/4 c Dry white wine or apple
  • Sliced or shredded
  • 4 Ounces brie or swiss cheese,
  • 1/4 ts Ground nutmeg
  • 1 tb Chopped fresh chives
  • 1 c Soft bread crumbs
  • Smoked ham
  • 2 c Diced fully cooked
  • 1 tb Margarine or butter
  • juice

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