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Leek Rolls W/tarragon Mustard Recipe

Leek Rolls W/tarragon Mustard Recipe

Servings:
12

Ingredients:

  • 1 Pound leeks (3 medium)
  • 2 ts Chopped fresh or 3/4 ts
  • 2 ts Sugar
  • 1/4 c Prepared mustard
  • --------- TARRAGON MUSTARD ---------
  • 12 Egg roll skins
  • choped
  • Chestnuts, drained and
  • 1 cn (8 ounces) sliced water
  • 1 Cl Garlic, finely chopped
  • (about 1/2 cup)
  • 1 md Carrot, shredded
  • 1/4 ts Salt
  • 1/2 c Chopped mushrooms
  • 2 tb Vegetable oil
  • Dried tarragon leaves

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