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Lemon Veal Scallopini Recipe

Lemon Veal Scallopini Recipe



  • 1/2 c All-purpose flour
  • 2 ts Garlic salt
  • 1 Pound veal for scallopini*
  • 1/4 c Vegetable oil
  • 2 tb Margarine or butter
  • 1/4 c Dry white wine or
  • Chicken broth
  • 2 tb Lemon juice
  • 1/2 Lemon, cut into 4 wedges

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