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Peachy Lemon Crisp Recipe

Peachy Lemon Crisp Recipe



  • 1 (29 oz) can sliced peaches
  • in heavy syrup
  • 1 (3 oz) pkg lemon pie filling
  • 1/4 c Seedless raisins
  • 3/4 c Graham cracker crumbs
  • 2 tb Firmly packed light brown
  • sugar
  • 2 tb Margarine

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