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Cheesy Scallop Casserole Recipe

Cheesy Scallop Casserole Recipe



  • 1 1/2 (pound) scallops, cut horizontally in half
  • 1/2 (stick) butter, cut into slices
  • 1 (cup) bread crumbs
  • 2 (tablespoo garlic powder
  • 1 (cup) fresh mushrooms, chopped
  • 1/2 (large) lemon, juiced
  • 1 (8.0 ounce mozzarella cheese, shredded

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