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Muffuletta Recipe

Muffuletta Recipe

Servings:
6

Ingredients:

  • 1 3/4 c Pimento-stuffed olives,ch
  • 1 1/2 c Black olives,pitted,ch
  • 3/4 c olive oil
  • 1 ea 4oz. jar pimentos, drain, ch
  • 1/3 c Minced fresh parsley
  • 3 ea Anchovey filets, minced
  • 2 T Capers, drained
  • 1 T Minced garlic
  • 1 t Oregano
  • 1 ea Salt and pepper
  • 1 ea Round french bread
  • 4 oz Thinly sliced salami
  • 4 oz Thinly sliced provolone
  • 4 oz Thinly sliced pastrami

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