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Eggplant Casserole Recipe

Eggplant Casserole Recipe

Servings:
4

Ingredients:

  • 1 lg Eggplant
  • 1 Onion chopped
  • 1 Egg beaten lightly
  • 1 c Milk
  • 1/2 c Saltine cracker crumbs
  • 1/2 c Cheddar cheese grated
  • 1/2 ts Worcestershire sauce
  • Salt and pepper to taste

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