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Chinese Beef Jerky Recipe

Chinese Beef Jerky Recipe

Servings:
36

Ingredients:

  • 3 lb Flank steak - or London
  • Dash freshly ground white
  • 1 1/2 tb Red pepper - crushed
  • 1 1/2 tb Sesame oil
  • 1 1/2 tb Ginger - fresh, minced
  • 6 lg Garlic cloves - minced
  • 4 1/2 tb Dry Sherry
  • 4 1/2 tb Honey
  • 1/2 c Light soy sauce
  • MARINADE:
  • broil
  • pepper

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