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Chinese-Style Beef Recipe

Chinese-Style Beef Recipe

Servings:
6

Ingredients:

  • 1 1/4 lb Boneless top sirloin,
  • 1 lb Fresh broccoli, trimmed, cut
  • rice
  • 3/4 c Quick-cooking long-grain
  • 1 c Water
  • 1 tb Vegetable oil
  • 2 ts Cornstarch
  • 3 tb Soy sauce
  • 1 ts Sugar
  • 1/2 ts Ground ginger
  • trimmed of fat
  • into 1-inch pieces

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