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Crisp Chinese Pork Recipe

Crisp Chinese Pork Recipe



  • 2 lb Boned pork butt or shoulder,
  • Fresh cilantro sprigs
  • Thinly sliced green onion
  • 6 c Hot cooked rice
  • 1/4 c Soy sauce
  • 1/2 ts Ground cloves
  • 1/2 ts Ground cinnamon
  • 1 ts Anise seed
  • pressed
  • 2 Garlic cloves, minced
  • 2" chunks
  • fat trimmed and cut into
  • Hoisin or Chinese plum sauce

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