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Oriental Sausage And Rice Casserole Recipe

Oriental Sausage And Rice Casserole Recipe



  • 1 lb Bulk pork sausage
  • and 2 tablespoon chicken
  • 3 c Chicken broth OR 3 cup water
  • 8 oz Can sliced water chestnuts
  • 6 oz Pkg rice
  • 1 md Chopped onion
  • 2 tb Soy sauce
  • 4 oz Can sliced mushrooms
  • 1 md Chopped bell pepper
  • Bouillon may be used

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