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Herb Marinated Fish Recipe

Herb Marinated Fish Recipe



  • 4 (5-6 ounce swordfish or Mahi Mahi fillets
  • 1/2 (cup) olive oil
  • 2 (whole) garlic cloves, minced or pressed
  • 4 (tablespoo lemon juice
  • 4 (tablespoo soy sauce (wheat free tamari for gluten
  • (to taste) black pepper
  • 2 (tablespoo fresh parsley, chopped
  • 1 (teaspoon) dried dill weed

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