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Ginger Chocolate Biscotti Recipe

Ginger Chocolate Biscotti Recipe

Servings:
36

Ingredients:

  • 2 1/2 c Flour; unbleached, all purp
  • toasted lightly &
  • 1 1/4 c Almonds, whole;blanched
  • 3 Eggs, large
  • 1/2 ts Almond extract
  • 2 tb Ginger, fresh;peeled, grated
  • Dutch process
  • 2 tb Cocoa; unsweetened, pref.
  • 1/4 ts Cloves, ground
  • 1/4 ts Cinnamon
  • 1/2 ts Salt
  • 1 ts Baking soda
  • 1 c Sugar
  • chopped coarse

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