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Pinto Bean Cakes With Salsa Recipe

Pinto Bean Cakes With Salsa Recipe

Servings:
4

Ingredients:

  • 1 1/2 tb Salad oil
  • 1 c Tomato-based salsa
  • Cooking spray (optional)
  • 1/3 c Yellow cornmeal
  • 1/4 ts Pepper
  • 1/2 ts Ground cumin
  • 1/4 c Chopped fresh cilantro
  • 1/8 ts Liquid smoke
  • drained & rinsed
  • 2 cn Pinto beans (15 oz each)
  • seeded & finely chopped
  • 1 md Fresh jalapeno chili
  • 2 Garlic cloves; minced
  • (finely chopped)
  • 1/4 c Red bell pepper
  • 1 sm Onion; finely chopped
  • homemade or purchased

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