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Beef 'n' Barley Vegetable Soup Recipe

Beef 'n' Barley Vegetable Soup Recipe

Servings:
6

Ingredients:

  • 2 lb Soup bone - 1/2 meat
  • 1/4 c Barley
  • 2 tb Fat
  • 1 c Cubed carrot
  • 2 qt Water
  • 1/4 c Chopped onion
  • 1 1/2 ts Salt
  • 1/2 c Chopped celery
  • 1/4 ts Pepper
  • 2 c Cooked tomatoes
  • 2 tb Minced parsley
  • 1 c Fresh/frozen peas

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