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Blue Cheese Minestrone Recipe

Blue Cheese Minestrone Recipe



  • 2 lb Beef rib bones
  • 1/2 lb Cabbage, finely shredded
  • 1 oz Bleu cheese, crumbled
  • 4 oz Uncooked lasagne, broken
  • 1 ts Dry mustard
  • 1 Clove garlic, minced or mash
  • 1/2 c Chopped fresh parsley
  • 1 Large onion, chopped
  • 3 Large carrots, sliced crossw
  • 2 lb Smoked meaty ham hocks, cut
  • 1 c Dried cranberry or kidney be
  • 2 1/2 qt Water
  • Salt to taste

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